Dried dilis, also known as dried anchovies, are a popular and versatile dried seafood in the Philippines. They are a staple in Filipino cuisine and are often used as a flavoring agent or snack. Dilis are small, dried fish that are typically seasoned and sun-dried to enhance their flavor and shelf life.
Mikis Dried Dilis 100g
€ 3,28
Bold Flavor, Deep Tradition
Miki’s Dried Dilis – A Taste of the Filipino Coastline
Experience the salty-sweet delight of Miki’s Dried Dilis — a cherished Filipino favorite made from freshly sun-dried anchovies. Each bite carries the soul of the sea and the warmth of home, bringing coastal tradition straight to your table.
- 🐟 Authentic Filipino Taste – Bold, flavorful, and satisfyingly crunchy
- 🌊 Coastal Goodness – Made from fresh anchovies, dried to perfection
- 🍚 Perfect with Rice – Ideal for classic Filipino meals or savory snacks
- 🧂 Seasoned Just Right – Balanced with a touch of sweetness and spice
- 🇵🇭 Proudly Made in the Philippines – Crafted with heritage and love
🍃 How to Enjoy:
Serve with garlic rice and vinegar dip, or sprinkle over dishes for an umami kick. Great as a crunchy, protein-packed snack too!
Miki’s Dried Dilis — A savory taste of home, wherever you are.
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